Flur Pizza/Pasta

Open · Closes at 21:30

Fl\u00f9r is a walk-in counter on Level 4 of the St James Quarter food hall in Edinburgh, turning out 18-inch New York style pies from a long-fermented biga dough made with Scottish flour. Slices start at \u00a33.50 and whole pies run \u00a320\u2013\u00a324, with options like house-made fennel sausage, 'nduja with hot honey, and a cr\u00e8me fra\u00eeche white pie. A short pasta list \u2014 bucatini ragu, penne arrabbiata and a kids' portion \u2014 rounds out the menu, and no bookings are taken.